{"product_id":"kungsornen-karnvetemjol-1kg-2-pack","title":"2 x Kungsörnen Kärnvetemjöl 1kg (35.3 oz) – Swedish All-Purpose Wheat Flour","description":"\u003ch4\u003eINTERNATIONAL BUYERS – No Additional Import Fees or Tariffs for US Customers!\u003c\/h4\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch4\u003e2 x Kungsörnen Kärnvetemjöl 1kg (35.3 oz) – Swedish All-Purpose Wheat Flour\u003c\/h4\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch4\u003eDescription\u003c\/h4\u003e\n\u003cp\u003eBake Swedish classics at home with \u003cstrong\u003eKungsörnen Kärnvetemjöl\u003c\/strong\u003e, a versatile Swedish wheat flour made from carefully selected \u003cstrong\u003eSwedish-grown winter wheat\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eOnly the inner part of the wheat kernel is used, producing a finely milled and sifted flour with a mild flavor that works beautifully for everything from \u003cstrong\u003ecinnamon buns and cakes to bread, pancakes, pies and sauces\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eKärnvetemjöl is the kind of everyday flour found in Swedish kitchens – dependable, versatile and suitable for a wide range of traditional Swedish recipes.\u003c\/p\u003e\n\u003cp\u003eIf you are following a Swedish recipe that simply calls for \u003cstrong\u003evetemjöl\u003c\/strong\u003e, this is exactly the type of classic Swedish flour it will very often mean.\u003c\/p\u003e\n\u003cp\u003eThis listing includes \u003cstrong\u003e2 x 1kg bags\u003c\/strong\u003e, giving you a total of \u003cstrong\u003e2kg (70.5 oz \/ 4.4 lb)\u003c\/strong\u003e of Kungsörnen Kärnvetemjöl.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTotal net weight: 2,000g \/ 2kg (70.5 oz \/ 4.4 lb)\u003c\/strong\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eClassic Swedish Wheat Flour\u003c\/h4\u003e\n\u003cp\u003eKungsörnen Kärnvetemjöl is made from \u003cstrong\u003eSwedish-grown winter wheat\u003c\/strong\u003e that is milled and sifted in Kungsörnen's Swedish mills.\u003c\/p\u003e\n\u003cp\u003eOnly the innermost portion of the wheat kernel is used, giving the flour its:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eFine texture\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eMild wheat flavor\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eLight color\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eVersatile baking properties\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eReliable everyday performance\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIt is designed as a true \u003cstrong\u003eall-round flour\u003c\/strong\u003e for both baking and cooking.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eWhat Is Kärnvetemjöl?\u003c\/h4\u003e\n\u003cp\u003e\u003cem\u003eKärnvetemjöl\u003c\/em\u003e refers to flour made from the inner portion of the wheat kernel.\u003c\/p\u003e\n\u003cp\u003eIt is a finely sifted wheat flour and one of the most common types of flour used in Swedish home baking.\u003c\/p\u003e\n\u003cp\u003eFor international customers, the closest comparison is generally \u003cstrong\u003eplain flour or all-purpose flour\u003c\/strong\u003e, although flour classifications and protein levels vary between countries.\u003c\/p\u003e\n\u003cp\u003eWhen Swedish recipes call simply for \u003cstrong\u003evetemjöl\u003c\/strong\u003e, Kungsörnen Kärnvetemjöl is a classic choice.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003ePerfect for Swedish Cinnamon Buns\u003c\/h4\u003e\n\u003cp\u003eWant to bake authentic Swedish \u003cstrong\u003ekanelbullar\u003c\/strong\u003e?\u003c\/p\u003e\n\u003cp\u003eKärnvetemjöl is an excellent flour to have in the cupboard.\u003c\/p\u003e\n\u003cp\u003eUse it for classics such as:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eKanelbullar – cinnamon buns\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eKardemummabullar – cardamom buns\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eVaniljbullar – vanilla buns\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eLussekatter\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSemlor\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eVetelängder\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSweet yeast breads\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eWith \u003cstrong\u003e2kg of flour\u003c\/strong\u003e, there is plenty for several baking sessions.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eExcellent for Cakes \u0026amp; Cookies\u003c\/h4\u003e\n\u003cp\u003eThe mild flavor and fine texture make Kungsörnen Kärnvetemjöl equally useful for Swedish cakes and biscuits.\u003c\/p\u003e\n\u003cp\u003eTry it when baking:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eKladdkaka\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSockerkaka\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eDrömmar\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eHallongrottor\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eApple cake\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eMuffins\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003ePajer\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSmåkakor\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eChristmas cookies\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIt is a useful everyday flour rather than one intended for only a single style of baking.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eGreat for Bread \u0026amp; Rolls\u003c\/h4\u003e\n\u003cp\u003eKärnvetemjöl can also be used for everyday breads and rolls.\u003c\/p\u003e\n\u003cp\u003eBake:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eFrallor\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eLimpor\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eTekakor\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eWhite bread\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eDinner rolls\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eFlatbreads\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003ePizza\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eHomemade buns\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIt can also be combined with rye, graham or wholegrain flour when you want to make a darker or more rustic Swedish-style bread.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003ePerfect for Pancakes\u003c\/h4\u003e\n\u003cp\u003eSwedish \u003cstrong\u003epannkakor\u003c\/strong\u003e are another classic use for ordinary wheat flour.\u003c\/p\u003e\n\u003cp\u003eCombine Kärnvetemjöl with eggs, milk and a little salt to make thin Swedish pancakes.\u003c\/p\u003e\n\u003cp\u003eServe them the traditional way with:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eStrawberry jam\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eRaspberry jam\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eBlueberry jam\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eWhipped cream\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSugar\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe same flour can also be used for \u003cstrong\u003eplättar\u003c\/strong\u003e, the smaller Swedish-style pancakes traditionally cooked in a special plättlagg.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eIdeal for Sauces \u0026amp; Cooking\u003c\/h4\u003e\n\u003cp\u003eKungsörnen Kärnvetemjöl isn't only for baking.\u003c\/p\u003e\n\u003cp\u003eIt is also excellent for thickening:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eCream sauces\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eGravies\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eStews\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSoups\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eStuvningar\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eBéchamel sauce\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eUse it to make a traditional flour-and-butter roux or whisk a small amount into liquid when preparing everyday sauces.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eTwo Bags for More Swedish Baking\u003c\/h4\u003e\n\u003cp\u003eThis \u003cstrong\u003e2-pack\u003c\/strong\u003e is ideal for anyone who bakes regularly or wants to stock up on familiar Swedish flour.\u003c\/p\u003e\n\u003cp\u003eWith \u003cstrong\u003e2 x 1kg bags\u003c\/strong\u003e, you can:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eKeep one bag unopened while using the other\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eBake several batches of cinnamon buns\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eMake bread and cakes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003ePrepare Swedish pancakes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eUse it for everyday cooking\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eStock the pantry with a familiar Swedish staple\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe separate bags also make storage easier than one large bulk package.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eBake Swedish Recipes with Swedish Flour\u003c\/h4\u003e\n\u003cp\u003eFollowing recipes from another country can sometimes become surprisingly complicated because flour types differ.\u003c\/p\u003e\n\u003cp\u003eA Swedish recipe may simply say:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e“5 dl vetemjöl”\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ewithout explaining anything further.\u003c\/p\u003e\n\u003cp\u003eThat is because ordinary wheat flour such as Kungsörnen Kärnvetemjöl is so familiar in Sweden that no further explanation is normally necessary.\u003c\/p\u003e\n\u003cp\u003eFor Swedes abroad, having the actual Swedish flour in the cupboard makes it much easier to recreate familiar recipes as intended.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eHow Much Does 1 dl of Wheat Flour Weigh?\u003c\/h4\u003e\n\u003cp\u003eSwedish recipes frequently measure flour in \u003cstrong\u003edeciliters rather than cups or grams\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eAs a general guideline:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e1 dl wheat flour ≈ 60g\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis can vary slightly depending on how the flour is measured and packed.\u003c\/p\u003e\n\u003cp\u003eFor baking where precision matters, weighing the flour in grams is always the most reliable method.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eA Swedish Baking Cupboard Essential\u003c\/h4\u003e\n\u003cp\u003eKärnvetemjöl is one of those products that can be used again and again.\u003c\/p\u003e\n\u003cp\u003eKeep it ready for:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eWeekend baking\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSwedish fika\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eBirthday cakes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003ePancake dinners\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eChristmas baking\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eCinnamon buns\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eHomemade bread\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003ePies\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSauces\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eEveryday cooking\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eA single flour that can move from kanelbullar in the morning to gravy at dinner is exactly what an everyday all-purpose flour should do.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eMade from Swedish Wheat\u003c\/h4\u003e\n\u003cp\u003eKungsörnen Kärnvetemjöl is made from \u003cstrong\u003eSwedish-grown wheat\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThe flour is milled and sifted in Kungsörnen's Swedish mills, continuing a long tradition of Swedish grain milling and baking.\u003c\/p\u003e\n\u003cp\u003eIt also carries the \u003cstrong\u003eFrån Sverige\u003c\/strong\u003e marking, identifying its Swedish origin.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003ePerfect for Swedes Living Abroad\u003c\/h4\u003e\n\u003cp\u003eFlour might not seem like the most obvious product to miss when moving overseas – until you try following an old Swedish recipe with unfamiliar local flour.\u003c\/p\u003e\n\u003cp\u003eKungsörnen Kärnvetemjöl is ideal for:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eSwedes living abroad\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSwedish home bakers\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eScandinavian baking enthusiasts\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eBilingual families\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSwedish Christmas baking\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eTraditional Swedish recipes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eFika baking\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eAnyone wanting authentic Swedish pantry ingredients\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003ePerfect For\u003c\/h4\u003e\n\u003cp\u003eKungsörnen Kärnvetemjöl is perfect for:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003eKanelbullar\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eKardemummabullar\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eCakes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eCookies\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eBread\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eRolls\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003ePancakes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003ePies\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003ePizza dough\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSauces\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eGravies\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSoups\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eSwedish fika baking\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eTraditional Swedish recipes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003eEveryday cooking\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003ePackage Includes\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e2 x Kungsörnen Kärnvetemjöl\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e1kg (35.3 oz) per bag\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003e2 individual bags\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTotal net weight: 2,000g \/ 2kg (70.5 oz \/ 4.4 lb)\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003eIngredients\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eWheat flour\u003c\/strong\u003e, flour treatment agent (ascorbic acid).\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eContains wheat \/ gluten.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIngredients may occasionally be updated by the manufacturer. Always check the information printed on the individual package for the most current ingredient and allergen information.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eNutritional Information per 100g\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eEnergy:\u003c\/strong\u003e 1447 kJ \/ 346 kcal\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFat:\u003c\/strong\u003e 1.6g\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eof which saturated fat:\u003c\/strong\u003e 0.4g\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCarbohydrates:\u003c\/strong\u003e 70g\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eof which sugars:\u003c\/strong\u003e 0.3g\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFiber:\u003c\/strong\u003e 3.5g\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eProtein:\u003c\/strong\u003e 10g\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eSalt:\u003c\/strong\u003e 0g\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003eProduct Details\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eProduct:\u003c\/strong\u003e Kärnvetemjöl\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBrand:\u003c\/strong\u003e Kungsörnen\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eType:\u003c\/strong\u003e Fine sifted wheat flour\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eUse:\u003c\/strong\u003e All-purpose baking \u0026amp; cooking\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eQuantity:\u003c\/strong\u003e 2 bags\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eNet weight per bag:\u003c\/strong\u003e 1kg (35.3 oz \/ 2.2 lb)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTotal net weight:\u003c\/strong\u003e 2kg (70.5 oz \/ 4.4 lb)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWheat origin:\u003c\/strong\u003e Sweden\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eCountry of origin:\u003c\/strong\u003e Sweden\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eContains gluten:\u003c\/strong\u003e Yes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eEAN \/ GTIN per bag:\u003c\/strong\u003e 7310130006043\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003chr\u003e\n\u003ch4\u003eStorage\u003c\/h4\u003e\n\u003cp\u003eStore in a \u003cstrong\u003edry place at normal room temperature\u003c\/strong\u003e, preferably between approximately \u003cstrong\u003e15°C and 25°C (59°F–77°F)\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eKeep the flour away from moisture and strongly scented foods.\u003c\/p\u003e\n\u003cp\u003eAfter opening, close the package carefully or transfer the flour to a clean, dry, airtight container.\u003c\/p\u003e\n\u003chr\u003e\n\u003ch4\u003eWhy Choose Swedish Cravings?\u003c\/h4\u003e\n\u003cp\u003eAt \u003cstrong\u003eSwedish Cravings\u003c\/strong\u003e, we make it easier to find the Swedish pantry ingredients needed to recreate familiar recipes wherever in the world you live.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e2 x Kungsörnen Kärnvetemjöl 1kg\u003c\/strong\u003e gives you a generous \u003cstrong\u003e2kg (70.5 oz \/ 4.4 lb)\u003c\/strong\u003e of classic Swedish all-purpose wheat flour for kanelbullar, cakes, pancakes, bread, pies, sauces and everyday cooking.\u003c\/p\u003e\n\u003cp\u003eWhether you're a Swede abroad following old family recipes, planning plenty of Swedish fika baking or simply want to stock up on flour made from Swedish-grown wheat, this convenient \u003cstrong\u003e2-pack\u003c\/strong\u003e brings a true Swedish baking-cupboard staple to your kitchen.\u003c\/p\u003e","brand":"Swedish Cravings","offers":[{"title":"Default Title","offer_id":58547451822415,"sku":null,"price":124.0,"currency_code":"SEK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1024\/8886\/7151\/files\/2_x_Kungs_rnen_K_rnvetemj_l_1kg_bags_Swedish_all-purpose_wheat_flour_made_from_Swedish-grown_winter_wheat.jpg?v=1787490997","url":"https:\/\/swedishcravings.shop\/products\/kungsornen-karnvetemjol-1kg-2-pack","provider":"Swedish Cravings","version":"1.0","type":"link"}