Kavli KantarellOst 330g (11.6 oz) – Swedish Chanterelle Cream Cheese Spread

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Kavli KantarellOst 330g (11.6 oz) – Swedish Chanterelle Cream Cheese Spread

Description

Enjoy one of Sweden's most distinctive cheese spreads with Kavli KantarellOst, a rich and creamy Swedish mjukost made with real hard cheese and flavorful pieces of chanterelle mushrooms – kantareller.

Made with 57% hard cheese and 5% chanterelles, this smooth spread combines savory cheese with the earthy, aromatic flavor of one of Sweden's most treasured wild mushrooms.

Spread it generously on Swedish crispbread, enjoy it on sandwiches and toast, or use it as a quick and flavorful ingredient in pasta, soups, pies and sauces.

Net weight: 330g (11.6 oz)

A Truly Swedish Flavor

Few mushrooms have such a special place in Swedish food culture as the kantarell – chanterelle.

Every late summer and autumn, Swedes head into forests around the country searching for the beautiful golden mushrooms hiding among moss, leaves and woodland paths.

They are used in everything from creamy sauces and toast to pasta and game dishes.

Kavli combines that familiar mushroom flavor with creamy Swedish cheese to create a spread that feels unmistakably Nordic.

Made with Real Chanterelles

Kavli KantarellOst isn't simply mushroom-flavored cheese.

The recipe contains 5% real chanterelles, giving the cheese an authentic mushroom character and small flavorful pieces throughout the spread.

Combined with a base containing 57% hard cheese, the result is:

• Rich

• Creamy

• Savory

• Earthy

• Gently mushroomy

• Full of classic cheese flavor

It is an especially good choice for anyone who already loves Swedish chanterelle dishes.

A Classic on Swedish Crispbread

Kavli describes KantarellOst as a true Swedish flavor and a classic topping for knäckemackan – the Swedish crispbread sandwich.

Simply spread it onto:

• Wasa Husman

• Wasa Frukost

• Leksands crispbread

• Mjälloms crispbread

• Hårt tunnbröd

• Rye crispbread

• Toast

• Fresh bread

Add cucumber, tomato or fresh herbs if you like – or enjoy the cheese exactly as it is.

What Is Swedish Mjukost?

Mjukost literally means “soft cheese” in Swedish and refers to the creamy, spreadable cheese found in refrigerators and kitchen cupboards throughout Sweden.

Unlike ordinary sliced cheese, it has a smooth consistency that makes it easy to spread and equally useful in cooking.

Swedish mjukost comes in many flavors, including shrimp, ham, bacon, reindeer and mushrooms.

KantarellOst is one of the most distinctly Swedish varieties, combining cheese with the much-loved flavor of chanterelles.

More Than Just a Sandwich Spread

Kavli KantarellOst is wonderfully useful in the kitchen.

Because it melts easily and already contains plenty of cheese and mushroom flavor, it can quickly add creaminess to everyday dishes.

Try it in:

• Pasta sauces

• Creamy mushroom soups

• Potato dishes

• Omelets

• Frittatas

• Savory pies

• Crêpes

• Toasted sandwiches

• Crostini

• Baked potatoes

• Sauces for meat or chicken

A spoonful can transform a simple meal with very little preparation.

Quick Chanterelle Pasta

For an easy Swedish-inspired dinner, cook your favorite pasta and make a quick sauce using Kavli KantarellOst.

Try combining it with:

• Cream or milk

• Bacon

• Fresh spinach

• Black pepper

• Parsley

• Parmesan or another hard cheese

Warm gently until creamy and mix with freshly cooked pasta.

Kavli itself recommends KantarellOst as an ingredient in quick pasta dishes.

Perfect for Swedish Fika or Breakfast

Not every Swedish fika needs to be sweet.

A crispbread sandwich topped with creamy cheese can be just as satisfying alongside a cup of coffee or tea.

Kavli KantarellOst is perfect for:

• Swedish breakfast

• Afternoon fika

• Evening sandwiches

• Quick lunches

• Weekend brunch

• Crispbread snacks

For many Swedes, mjukost is simply one of those everyday foods that is always useful to have nearby.

Try It with Game & Autumn Foods

Chanterelles are traditionally delicious alongside Scandinavian game dishes.

The earthy mushroom flavor of KantarellOst works beautifully with:

• Venison

• Moose

• Beef

• Wild boar

• Potatoes

• Root vegetables

• Mushrooms

• Lingonberries

Use the cheese to add creaminess to a sauce or incorporate it into a savory pie for an easy autumn-inspired meal.

Swedish Produced Mjukost

Kavli's Swedish mjukost products are produced in Sweden, and the company says it uses high-quality hard cheese as the foundation of its spreads.

The cheese is carefully processed to create the smooth texture that has made Kavli mjukost a familiar part of Swedish food culture.

KantarellOst is also pasteurized.

About Kavli

Kavli has a long history of producing spreadable cheese.

The company's mjukost tradition is based on innovations developed by Olav Kavli in the early 20th century, and the products have since become familiar staples in Swedish homes.

Today, Kavli offers numerous varieties ranging from mild cheese to seafood, meat and mushroom flavors.

KantarellOst stands out as one of the varieties most closely connected with traditional Swedish forest flavors.

A Familiar Favorite for Swedes Abroad

For Swedes living overseas, products like Kavli mjukost are often surprisingly difficult to replace.

KantarellOst is a wonderful addition to:

• Swedish breakfasts abroad

• Expat food cupboards

• Swedish care packages

• Scandinavian brunches

• Fika tables

• Swedish-themed meals

• Midsummer gatherings

• Christmas breakfasts

• Swedish crispbread selections

Pair it with your favorite Swedish knäckebröd for an easy taste of home.

Perfect For

Kavli KantarellOst is perfect for:

• Chanterelle lovers

• Swedish cheese lovers

• Swedes living abroad

• Scandinavian food fans

• Swedish breakfast

• Crispbread sandwiches

• Fika

• Cooking and sauces

• Pasta dishes

• Nordic gift boxes

• Care packages

• Anyone wanting to discover traditional Swedish flavors

Package Includes

• 1 x Kavli KantarellOst

• Net weight: 330g (11.6 oz)

• Packaging: Resealable tub / ask

Ingredients

Hard cheese (57%), water, chanterelles (5%), melting salts (E339, E452), flavoring (contains soy protein), preservatives (E202, E234), white pepper extract.

Contains milk and soy.

The cheese is pasteurized.

Recipes can occasionally be updated by the manufacturer. Always check the ingredient and allergen information printed on the individual package before consumption.

Nutritional Information per 100g

• Energy: 850 kJ / 200 kcal

• Fat: 16g

• of which saturated fat: 10g

• Carbohydrates: 0.6g

• of which sugars: 0.3g

• Protein: 14g

• Salt: 3.3g

Product Details

• Product: KantarellOst

• Brand: Kavli

• Type: Swedish creamy processed cheese spread

• Flavor: Chanterelle / Kantarell

• Net weight: 330g (11.6 oz)

• Hard cheese content: 57%

• Chanterelle content: 5%

• Packaging: Tub / Ask

• Pasteurized: Yes

• Produced in: Sweden

• EAN / GTIN: 7311441343803

Storage

The unopened product can be stored at room temperature.

After opening, store refrigerated at approximately +2°C to +8°C (36°F–46°F).

Always follow the storage and best-before information printed on the individual package.

Why Choose Swedish Cravings?

At Swedish Cravings, we make it easier to enjoy genuine Swedish foods and everyday favorites wherever in the world you live.

Kavli KantarellOst 330g combines creamy Swedish mjukost with real chanterelles to create a wonderfully distinctive spread that tastes equally good on crispbread as it does stirred into a warm pasta sauce.

Whether you miss a classic Swedish knäckemacka, love the earthy flavor of kantareller or simply want to discover a uniquely Scandinavian cheese spread, Kavli KantarellOst brings a delicious little taste of the Swedish forest straight to your table.