Kungsörnen Sockerkaka 420g Swedish soft sponge cake baking mix

Kungsörnen Sockerkaka 420g – Swedish Sponge Cake Mix

100,00 kr
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Kungsörnen Sockerkaka 420g Swedish soft sponge cake baking mix

Kungsörnen Sockerkaka 420g – Swedish Sponge Cake Mix

100,00 kr

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Kungsörnen Sockerkaka 420g – Swedish Sponge Cake Mix

 

Description

Bake a classic Swedish sockerkaka at home with Kungsörnen Sockerkaka 420g – an easy Swedish baking mix for a wonderfully soft, moist and light sponge cake.

Sockerkaka is one of Sweden's most familiar homemade cakes and a true fika classic. Kungsörnen's mix has gentle vanilla and lemon notes and can be enjoyed exactly as it is or used as a base for your own flavors and toppings.

Simply add butter and water, mix and bake.

One 420g package makes approximately 14 slices of Swedish sponge cake.

Net weight: 420g (14.8 oz)


Classic Swedish Sockerkaka

Sockerkaka literally means "sugar cake" and is the Swedish version of a classic soft sponge cake.

It is commonly served with coffee or tea and is one of those simple cakes that works for almost any occasion.

Perfect for:

  • Swedish fika
  • Coffee and tea
  • Family gatherings
  • Birthday tables
  • Weekend baking
  • Desserts
  • Baking with children
  • A familiar taste of Sweden abroad

Soft, Moist & Light

Kungsörnen Sockerkaka produces a soft cake with a light crumb and gentle sweetness.

Subtle vanilla and lemon flavoring gives the cake its familiar fresh character without making it strongly flavored.

Enjoy it plain or customize it with your favorite ingredients.


Just Add Butter & Water

For one package you need:

  • 1 package Kungsörnen Sockerkaka Mix 420g
  • 50g butter or margarine
  • 225ml / 2.25dl water

No additional flour, sugar or eggs are required.


How to Bake

  1. Preheat the oven to 175°C / 347°F.
    For a fan-assisted oven, use approximately 160°C / 320°F.
  2. Grease and breadcrumb a cake tin of approximately 1.5 litres.
  3. Pour the entire package of cake mix into a bowl.
  4. Add 225ml water and 50g melted or liquid butter or margarine.
  5. Whisk until you have a smooth batter.
  6. Pour the batter into the prepared cake tin.
  7. Bake in the lower part of the oven for approximately 45 minutes.
  8. Check with a cake tester before removing from the oven.

Allow the cake to rest in the tin for a few minutes before turning it out.


Approximately 14 Slices

One package makes approximately 14 pieces of sockerkaka.

Serve the finished cake as it is or add:

  • Powdered sugar
  • Fresh berries
  • Whipped cream
  • Vanilla cream
  • Lemon glaze
  • Jam
  • Chocolate
  • Cardamom

It is an easy base to adapt for everything from everyday fika to a more elaborate dessert.


Make a Swedish Tigerkaka

You can also transform the mix into tigerkaka, the classic Swedish marble cake.

Prepare the batter as usual, then mix approximately half with 2 tablespoons of cocoa powder.

Alternate the light and chocolate batters in the cake tin and gently swirl them together with a fork before baking.

The result is the familiar marbled pattern that gives tigerkaka its name.


Make It Your Own

Kungsörnen Sockerkaka is designed to work both as a finished cake mix and as a starting point for your own baking ideas.

Try adding:

  • Cardamom
  • Raspberries
  • Blueberries
  • Lemon zest
  • Cocoa
  • Chocolate pieces
  • Almonds
  • Coconut

This makes it a useful baking mix to keep in the cupboard for both simple and more creative fika.


Made in Sweden

Kungsörnen Sockerkaka is manufactured in Sweden by Lantmännen Cerealia.

The wheat flour and sugar used for the product are also sourced from Sweden.


Package Includes

  • 1 x Kungsörnen Sockerkaka Mix
  • 420g (14.8 oz)
  • Makes approximately 14 slices
  • 1 individual package
  • Total net weight: 420g (14.8 oz)

Ingredients

Sugar, wheat flour, whole egg powder, skimmed milk powder, raising agents (sodium bicarbonate, E341, E450), emulsifier (vegetable E471), flavorings (vanilla, lemon), salt, wheat malt flour, color (E101).

Contains: Wheat / gluten, egg and milk.

Recipes may occasionally be updated by the manufacturer. Always check the original packaging for the latest ingredient and allergen information.


Nutritional Information – Dry Mix per 100g

  • Energy: 1600 kJ / 370 kcal
  • Fat: 3.5g
  • of which saturated fat: 1.1g
  • Carbohydrates: 77g
  • of which sugars: 47g
  • Fiber: 1.3g
  • Protein: 8.1g
  • Salt: 1.4g

Nutritional Information – Prepared Cake per 100g

When prepared according to the basic recipe:

  • Energy: 1300 kJ / 310 kcal
  • Fat: 8.9g
  • of which saturated fat: 4.9g
  • Carbohydrates: 52g
  • of which sugars: 32g
  • Fiber: 0.9g
  • Protein: 5.5g
  • Salt: 1.0g

Product Details

  • Product: Sockerkaka
  • Brand: Kungsörnen
  • Type: Swedish sponge cake baking mix
  • Net weight: 420g (14.8 oz)
  • Approximate servings: 14 slices
  • Flavor: Light vanilla & lemon
  • Preparation: Add butter and water
  • Butter required: 50g
  • Water required: 225ml / 2.25dl
  • Baking temperature: 175°C / 347°F
  • Fan oven: 160°C / 320°F
  • Approximate baking time: 45 minutes
  • Contains: Wheat/gluten, egg & milk
  • Country of manufacture: Sweden
  • Wheat flour origin: Sweden
  • Sugar origin: Sweden
  • Manufacturer: Lantmännen Cerealia AB
  • EAN / GTIN / Barcode: 7310130155505

Storage

Store in a dry place at normal room temperature, preferably between 15°C and 25°C.

Keep away from products with strong odors and leave the package sealed until ready to use.


Worldwide Tracked Shipping from Sweden

Your order is packed in Sweden and shipped using tracked international delivery.

We ship worldwide wherever our carriers and destination regulations allow.

No additional import fees or tariffs for US customers.


Why Choose Swedish Cravings?

At Swedish Cravings, we make it easier to enjoy familiar Swedish foods, baking ingredients and everyday favorites wherever in the world you live.

Kungsörnen Sockerkaka 420g makes it simple to bake one of Sweden's true fika classics at home – a soft, light and moist sponge cake that can be enjoyed just as it is or adapted with your own favorite flavors.

Just add butter and water, bake, put the coffee on and enjoy a proper Swedish fika.

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