Kalles Vegan 150g (5.3 oz) – Swedish Vegan Seaweed Caviar Spread

INTERNATIONAL BUYERS – No Additional Import Fees or Tariffs for US Customers!

Kalles Vegan 150g (5.3 oz) – Swedish Vegan Seaweed Caviar Spread

Description

Enjoy the unmistakable Kalles combination of sweetness, saltiness and smoky flavor – completely plant-based with Kalles Vegan 150g.

Created as a vegan alternative to Sweden's iconic Kalles Kaviar, Kalles Vegan is made with 35% seaweed caviar and carefully balanced ingredients that recreate the savory, slightly sweet and mildly smoky character associated with the classic Swedish breakfast spread.

The smooth, creamy consistency makes it perfect for squeezing onto bread, toast and Swedish crispbread, while the familiar tube packaging makes it wonderfully easy to use. It is also rich in Omega-3, completely vegan and made in Sweden.

Whether you follow a vegan diet, avoid fish or are simply curious about a modern plant-based version of a Swedish classic, Kalles Vegan makes it possible to enjoy one of Sweden's most recognizable breakfast traditions in an entirely different way.

Net weight: 150g (5.3 oz)

The Vegan Kalles

Kalles Kaviar has been part of Swedish breakfast culture for generations.

With Kalles Vegan, the familiar idea has been reinvented without fish or other animal-derived ingredients.

Instead of traditional fish roe, the recipe uses seaweed caviar as its foundation.

The result delivers the characteristic balance Kalles describes as:

• Sweet
• Salty
• Mildly smoky
• Savory
• Smooth
• Creamy

It is unmistakably inspired by classic Kalles while being completely plant-based.

Made with 35% Seaweed Caviar

The heart of Kalles Vegan is 35% seaweed caviar – tångcaviar.

Seaweed naturally lends itself beautifully to this kind of savory spread because of its subtle marine character.

The seaweed caviar is combined with:

• Rapeseed oil
• Potato
• Tomato purée
• Smoked sunflower oil
• Chickpea protein
• Pea protein
• Sunflower protein
• Herbs and natural flavorings

Together they create a rich and spreadable vegan topping with plenty of character.

Sweet, Salty & Smoky

One of the most distinctive things about traditional Kalles is the combination of flavors rather than just one dominant taste.

Kalles Vegan follows the same philosophy.

Expect:

Sweetness + saltiness + gentle smoke

The smoked sunflower oil helps create the characteristic smoky note, while tomato, seasoning and seaweed provide additional depth.

It is flavorful enough to stand on its own but mild enough for everyday breakfast sandwiches.

100% Vegan

Kalles Vegan is specifically made for a vegan diet.

It contains no fish roe and no animal-derived ingredients.

That makes it suitable for:

• Vegans
• Vegetarians
• People avoiding fish
• Plant-based households
• Anyone curious about vegan Swedish foods
• Families with different dietary preferences

It is officially labelled Vegan on the packaging.

Rich in Omega-3

Kalles Vegan is also rich in Omega-3.

It contains approximately:

2.1g Omega-3 per 100g

This comes from its plant-based ingredients rather than fish roe.

It is an interesting example of how a familiar Swedish product can be reformulated in a genuinely different way while retaining much of the character that made the original popular.

Perfect on Swedish Crispbread

One of the easiest ways to enjoy Kalles Vegan is on knäckebröd – Swedish crispbread.

Try it with:

• Wasa Husman
• Wasa Frukost
• Leksands Knäckebröd
• Finn Crisp
• Mjälloms
• Rye crispbread

Simply squeeze a strip of Kalles Vegan over the crispbread and enjoy.

The combination of crunchy rye and creamy, salty spread makes a wonderfully simple Swedish-style breakfast or snack.

Delicious on Bread & Toast

Kalles Vegan also works beautifully on softer breads.

Try it on:

• Toast
• Wholegrain bread
• Rye bread
• Breakfast rolls
• Tunnbröd
• Open sandwiches
• Sandwich crackers

Add sliced cucumber, tomato, avocado or fresh herbs for a more substantial plant-based sandwich.

A Vegan Swedish Breakfast

A traditional Swedish breakfast often includes several different sandwich toppings alongside bread or crispbread.

Kalles Vegan makes it easy to create a plant-based version of that familiar breakfast table.

Serve it with:

• Crispbread
• Fresh bread
• Cucumber
• Tomato
• Avocado
• Vegan cheese
• Marmalade
• Swedish coffee

It is an easy way to keep the Swedish breakfast tradition while choosing plant-based foods.

More Than Just a Breakfast Spread

Although Kalles Vegan is primarily designed as a sandwich topping, there is no reason to stop there.

Its salty, smoky flavor makes it interesting in:

• Sandwich wraps
• Canapés
• Vegan appetizers
• Potato dishes
• Crackers
• Picnic sandwiches
• Savory snacks

A small amount can add a distinctive Scandinavian character wherever you want a creamy, savory topping.

Convenient Swedish Tube Packaging

Just like classic Kalles, Kalles Vegan comes in the familiar squeezable tube.

That means:

• No spreading knife required
• Easy portion control
• Minimal mess
• Convenient refrigerator storage
• Simple resealable cap
• Easy to squeeze directly onto sandwiches

The tube is one of the things that makes Swedish kaviar and mjukost products so recognizable.

After use, the cap can be sorted as plastic packaging and the tube as metal packaging according to the manufacturer's Swedish recycling instructions.

A Modern Version of a Swedish Classic

Kalles has been one of Sweden's best-known breakfast brands since the 1950s.

Kalles Vegan shows how even an iconic Swedish product can evolve.

Rather than simply making a generic vegetable spread, Kalles has created a product specifically designed around the familiar sweet-salty-smoky Kalles flavor profile.

For longtime Kalles fans, it is an interesting alternative.

For people who have never been able to eat traditional fish-based kaviar, it opens up an entirely new Swedish breakfast experience.

Perfect for Swedes Abroad

For Swedes living overseas, familiar breakfast foods can be some of the products that are surprisingly difficult to replace.

Kalles Vegan is particularly suitable for:

• Vegan Swedes abroad
• Swedish families overseas
• Plant-based Scandinavian households
• Swedish breakfast boxes
• Care packages where appropriate
• Swedish-themed brunches
• Anyone missing Swedish tube spreads

Even the familiar sight of a Kalles tube on the breakfast table can bring a little piece of everyday Sweden back.

A Great Introduction to Swedish Food

Traditional Swedish kaviar can be an unfamiliar flavor for people who did not grow up with it.

Kalles Vegan provides another way to explore the tradition.

Serve a small amount on crispbread and explain that Swedish kaviar is traditionally used as an everyday sandwich topping rather than being eaten like luxury caviar.

It makes for a fun introduction to a genuinely distinctive part of Swedish food culture.

Ready to Eat

Kalles Vegan requires no preparation.

Simply:

1. Remove the cap.
2. Squeeze onto your preferred bread or crispbread.
3. Enjoy.
4. Replace the cap and return the tube to the refrigerator.

Quick, convenient and wonderfully Swedish.

Perfect For

Kalles Vegan is perfect for:

• Vegan breakfasts
• Swedish crispbread
• Toast
• Open sandwiches
• Swedish smörgåsar
• Plant-based diets
• Vegans
• Vegetarians
• Swedes living abroad
• Scandinavian food lovers
• Swedish breakfast tables
• Picnics
• Quick snacks
• Vegan canapés
• Anyone curious about Swedish food
• Anyone looking for a fish-free alternative to traditional Kalles Kaviar

Package Includes

• 1 x Kalles Vegan
• Net weight: 150g
• Net weight in ounces: 5.3 oz
• Packaging: Squeezable tube
• Type: Plant-based Swedish sandwich spread
• Seaweed caviar content: 35%
• Flavor: Sweet, salty & mildly smoky
• Vegan: Yes
• Ready to eat: Yes
• Rich in Omega-3: Yes
• Made in Sweden: Yes

Ingredients

Seaweed caviar 35% (seaweed extract, water, salt, spice extract including cayenne pepper, flavorings including dill, acidity regulator: citric acid, stabilizer: xanthan gum, preservative: sodium benzoate, color: iron oxide), rapeseed oil, water, sugar, potato flakes, salt, tomato purée, smoked sunflower oil, chickpea protein, pea protein, sunflower protein, natural flavorings, stabilizers (xanthan gum, locust bean gum), preservative (potassium sorbate), antioxidant (ascorbic acid).

Vegan.

Recipes and ingredients may occasionally be updated by the manufacturer. Always check the information printed on the original tube for the most current ingredient and dietary information.

Nutritional Information per 100g

• Energy: 1240 kJ / 296 kcal
• Fat: 25g
• of which saturated fat: 1.8g
• Carbohydrates: 15g
• of which sugars: 10g
• Protein: 1.1g
• Salt: 5.0g
• Omega-3: 2.1g

Product Details

• Product: Kalles Vegan
• Brand: Kalles Kaviar
• Swedish name: Kalles Veganskt Pålägg
• Type: Plant-based seaweed caviar spread
• Flavor: Mild, sweet, salty & smoky
• Net weight: 150g (5.3 oz)
• Seaweed caviar content: 35%
• Diet: Vegan
• Rich in Omega-3: Yes
• Omega-3: 2.1g per 100g
• Ready to eat: Yes
• Country of manufacture: Sweden
• Manufacturer: Orkla Foods Sverige AB
• Total shelf life: Approx. 270 days unopened
• EAN / GTIN / Barcode: 7350126083016

Storage

Store refrigerated at:

2–8°C (36–46°F)

Keep refrigerated and keep the tube properly closed after use.

Always follow the best-before date and storage instructions printed on the original package.

Why Choose Swedish Cravings?

At Swedish Cravings, we make it easier to enjoy familiar Swedish foods and everyday favorites wherever in the world you live.

Kalles Vegan 150g brings a modern plant-based twist to one of Sweden's most recognizable breakfast traditions. Made with 35% seaweed caviar, rich in Omega-3 and carefully balanced between sweetness, saltiness and gentle smoke, it delivers plenty of familiar Kalles character without fish or other animal-derived ingredients.

Whether you're a vegan Swede abroad, want to create a plant-based Swedish breakfast or have always wondered what the Kalles tradition is about but don't eat fish, this 150g (5.3 oz) tube makes one of Sweden's most distinctive everyday flavors accessible to everyone.